1036
Mentha spicata L.
Synonym |
: |
Mentha crispa L. |
Family |
: |
Lamiaceae |
Local name |
: |
English -Spearmint |
Flowering and fruiting period |
: |
July to
September |
Distribution |
: |
C. Europe. Naturalized in
Britain. |
Habitat |
: |
Cultivated Beds |
Uses |
: |
Leaves - raw or cooked. A strong spearmint flavour, they
are used as a flavouring in salads or cooked foods.An essential oil from the
leaves and flowers is used as a flavouring in sweets, ice cream, drinks etc |
Key Botanical Characters.. Spearmint
is a herbaceous perennial plant growing 30 to 100 cm tall, with leaves
growing 5-9 cm long and 1.5-3 cm broad, having a serrated margin. The flowers
are produced in slender spikes, each flower pink or white, 2.5-3 mm long and
broad. |
. |
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